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Delicious wine with intense pear, pineapple and tropical fruits, balanced with loads of creamy toasted vanilla and butterscotch flavors. Refined acidity and hints of apple linger on the finish. Our favorite pairing for this wine includes grilled salmon or chicken with mango salsa, seafood pasta, crab cakes and arugula salad. Vinted & Bottled by Rombauer Vineyards St. Helena, CA

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