CLOS DU VAL PINOT NOIR 2015

91 Points from Wilfred Wong of Wine.com! Brilliant red in color, this Pinot Noir has great clarity. Strawberry and tart cherry absolutely leap from the glass. This wine is just loaded with an array of exotic spices. The complex nose leads to bold flavors of red fruits, the most notable being rhubarb. Hints of fresh cream and bright cherry jam round... More

REVANA TERROIR CABERNET SAUVIGNON 2016

92 pts - Robert Parker "Blended of 83% Cabernet Sauvignon, 15% Merlot and 2% Petit Verdot, the 2016 Cabernet Sauvignon Terroir Series has a deep garnet-purple color and oak to begin, giving way to a red and black currant core with blueberries, warm plums, earth and mocha plus a tobacco waft. The palate is medium to full-bodied, firm and grainy... More

BENZIGER, MERLOT

This Sonoma County Merlot has inviting aromas of dark fruit and spice which translate well at first sip. Flavors of black cherry, ripe plum, and a dusting of dark chocolate carry through the palate. Velvety tannins come from behind to give this merlot a smooth, polished finish.

ORIN SWIFT " 8 YEARS IN THE DESERT"

An opaque core with a red amethyst rim, the wine opens with ripe raspberry and blackberry, dark plum preserves and hints of black pepper and clove. An entry of heft, the palate is packed with blueberry and sweet black cherry along with touch of fresh herbs—thyme, savory and tarragon. Long on the finish, the ripe tannins, a dash of ash, and no... More

CENYTH ROSE BY HÉLÈNE SEILLAN 2019

94 Points Wine Enthusiast - “This lovely, crisp wine is fermented in stainless steel. Herb, cedar and garrigue elements meet a juicy, sublime midpalate, finishing on highlights of lemon peel and cassis."

PAUL HOBBS "CROSSBARN" PINOT NOIR 2018

Call for Thirsty Thursday Pricing!

 91 Points Robert Parker's Wine Advocate

Medium ruby, the 2018 Pinot Noir is made with about 72% estate fruit and very little oak. It's a fresh style with open-knit aromas of roast cranberry and rhubarb with touches of dried leaves, soil and tar. The palate is medium-bodied, bright and juicy with good concentration and spiciness ... More

TEXTBOOK NAPA SAUVIGNON BLANC

TEXTBOOK Napa Valley Sauvignon Blanc showcases a classic Napa Valley style – bold and textured, albeit with a bit more brightness, balanced acidity and alcohol and “lift”. Delicious aromatics with honeysuckle, Asian pear, and wild thyme accents to the crisp, mouthwatering laser beam of Meyer lemon and wet hay. Finishes bright, bal... More

SBRAGIA GAMBLE RANCH CHARDONNAY

Aromas of poached pear, vanilla and ripe apples practically jump out of the glass. Meyer lemon curd and butterscotch appear underneath the primary scents with an interesting rocky minerality that helps to balance the richness and creaminess of this wine created by full malolactic fermentation and 18 months of barrel aging. 

LEESE-FITCH CHARDONNAY

Aromas of fresh red apple, lemon zest, vanilla whipped cream, fresh baked bread, and hints of nectarine stand out in this Chardonnay. The first sip showcases lemon curd, delicate tangerine, and pear. The second has a silky vanilla milkshake mouthfeel with a bright grapefruit citrus note and finishes with tart lime and peach frozen yogurt.

KATHRYN HALL WALT CHARDONNAY

The wine is a beautiful pale gold in color tinged with a green hue. The nose gives expansive aromas of pineapple cake, toasted hazelnut, and delicate white flowers. The palate offers up tropical fruit and crème brûlée flavors with bright acidity, balanced by a creamy mid-palate texture that is decadent and round. ... More