-
ALBERT BICHOT VILLAGE GAMAY
The nose is both fine and intense with floral (violet, peony) and fruity (raspberry, blackcurrant) notes. The palate is refreshing, fleshy and full-bodied with ripe, fruity notes. The finish is long and refreshing with lasting fruit flavors. This wine is a good match for cold cuts, Italian dishes or savory tarts.
-
DOM. GERMAIN PERE ET FILS POMMARD LA CHANIERE
A deep red, dark purple / ruby red color with complex aromas of blackberries, blueberries, red currants and cherry kernels, merging with hints of leather, chocolate and pepper.
-
PAUL D WANTED GRUNER VELTLINER *CANS *
Crisp and fresh, slightly frizzante, with flavors of apple, citrus, melon, and hints of ginger and pineapple. The perfect wine for poolside or the beach, and the perfect size to grab-n-go!
-
ESPORAO COLHEITA ORGANIC WHITE
Clear, straw color with greenish hues. Citrus, particularly fresh grapefruit, with some tropical fruit and notes of green leaf. Complex with a slightly creamy texture, pure, rich, fresh, with an intense and very persistent finish. Organic.
-
CHABLIS MICHELET CHABLIS
Chablis is famous for crisp, unoaked, mineral-tinged Chardonnays in northern Burgundy. Michelet's Chablis is powerfully aromatic with white flowers, fresh fruit, lime, and citrus aromas. It is a wonderful accompaniment to shellfish, oysters, fish, veal, and foie gras.
-
DOM. BERNARD DELAGRANGE VOLNAY 1ER CRU
A stunning Burgundy wine from the Côte de Beaune region of France. It is a full-bodied Pinot Noir with a deep ruby color and aromas of ripe red fruits, spices, and earthy notes. On the palate, it is smooth and velvety with flavors of black cherry, raspberry, and a hint of oak. The tannins are well-integrated and the finish is long and lingeri... More
-
MAURICE MARTIN SAINT VERAN
White gold color with silver or greenish reflections, shiny and soft. Aromas suggest broom, acacia, green apple, lemongrass, citrus. A fresh, dry, fruity, nervous wine with a good balance.
-
TROUILLET LEBEAU, POUILLY-FUISSÉ 1ST CRU
“Coeur de Pouilly” is the estate's latest Pouilly-Fuissé cuvée. It comes from the best plots located in the heart of the appellation and aged in oak barrels. The wine shows a pale yellow color with deep golden highlights, an aromatic and complex nose with fruity (fresh almond, apricot) and floral (violet) notes. Powerf... More
-
STEINDORFER GOLDEN CUT CHARDONNAY, FUCHSLOCH
Steindorfer’s Golden Cut was partially made from 70,000 berries plucked from the stalks and poured into a concrete egg for a natural fermentation. After 24 months’ maturation on lees, the wine was blended with Chardonnay fermented and matured in new barrels. The ratio is 30% from the egg and 70% from the barrels. Caramel, vanilla,... More
-
PATRICIA RAQUIN BOURGOGNE BLANC CHARDONNAY
Made from grapes sourced in the Maconnais region. As it is located in a slightly warmer climate (as it is located 100 kilometers South compared to the Cote d'Or or Cote de Beaune), the wine tends to display more tropical notes, with elegance and freshness, with a touch less of minerality.