FONTANAFREDA BARBERA SILVER LABEL

Characteristic aromas of Barbera, with a flowery and fruity bouquet. A full, persistent taste which is nicely dry and velvety.

ELVIO TINTERA LANGHE NEBBIOLO KERMIT LYNCH

Certainly in the running for the "coolest" red grape on the planet, Nebbiolo continues to intrigue and captivate. The force behind the great wines of Barolo and Barbaresco, these precious red berries from northwestern Italy have an inherent and identifiable character. The challenge for wine lovers around the globe is to sate their Nebbiol... More

BRICCO DEI TATTI BARBERA PIEMONTE

A Washington Post "BEST VALUE" selection!

This is a young, fresh, lively Barbera with a persistent and attractive bouquet of black cherries and a bit of spice on the palate. It has few tannins which is typical of the Barbera varietal, and a medium finish. Delightfully approachable, it is great with medium to strong cheeses, barbecue and game.

ROCCHE COSTAMAGNA NEBBIOLO "ROCCARDO"

Produced from Nebbiolo grapes from La Morra and Verduno. After a traditional vinification, the wine is aged for twelve months partly in barrels and partly in Slavonian oak casks. Elegant and balanced, with polished tannins and notes of raspberry, blackberry and cherry; distinguished Barolo producer Alessandro Locatelli uses a traditional vinificati... More

VOULET CASORZO PIEMONTESI

We call this wine,"A Party in a Bottle"!! Named after one of the "Antichi Giochi" (old games of the Piedmont), Voulet is badminton!! Bright aromas of raspberry and strawberry bubble from the frizzante (slightly sparkling) red wine. Only 5% alcohol, the residual sugar gives a pleasing sweetness that is still quite clean on the pa... More

LODALI MOSCATO D'ASTI

This is one of our best selling wines! Lightly sweet and gently effervescent wine from the Piedmont region in northern Italy. While it is a festive and fun wine, it does have a sense of place and style that help explain why it ranks so high as one of Italy’s f... More

ROCCHE COSTAMAGNA LANGHE ARNEIS

Straw yellow color. It has a fruity nose with scents of pear, tropical fruits and white flowers. Round, mineral, savory on the palate with a pleasant aftertaste of chamomile. PAIRINGS - Excellent aperitif, it matches well with starters, fish, vegetable soups.

VIETTI, BARBERA D' ASTI TRE VIGNE

The grapes are selected from young vineyards, approximately 10 years old, in Agliano d’Asti.  Fermentation is stainless steel.  At the end of the malolactic fermentation, the wine is moved into French oak barrels or Slavonian oak casks for 12 months, then into steel tanks 2 months before bottling. The wine is bottled unfiltered t... More

ORSOLANI "LA RUSTIA" ERBALUCE DI CALUSO

The wine is pale yellow in color with delicate floral aromas and savory fruit flavors evocative of peaches and melons with a hint of grapefruit and other citrus fruits on the finish. It is relatively complex and the floral and fruity sensations are complemented by a bracing acidity.

TRAVAGLINI GATTINARA

It is a full, ripe and concentrated wine but with a sultry, velvety character and a long, generous finish. A deep pomegranate red wine; medium-bodied wine shows good depth in its red fruit. Soft silky tannins, with a good structure and intense mineral fragrance.