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MOUNT EDEN CHARDONNAY EDNA VALLEY
The full-bodied Estate Chardonnay displays fine underlying acidity and a long finish. Hints of cardamom, anise and hazelnut add interest to the core lemon, mineral flavors. Of all Mount Eden’s estate-grown wines, the Chardonnay is most in need of further bottle aging at release, requiring an additional two to four years to fully reveal its tr... More
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THELEMA CHARDONNAY
Aromas of ripe peach, grapefruit marmalade, blossoms and complex yeasty flavors complement the toasty oak in the wine. The palate is clean with a lovely texture and long finish.
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MEURSAULT LES VIREUILS CHAVEY-CHOUET
The "Les Vireuils" parcel is located on the top of the hill above Meursault, right below the forest. It is a slightly cooler parcel with a limestone soil and a higher presence of rocks. The wine is sharp with a vibrant acidity and a lot of freshness, citrus and exotic fruit aromas with toasty nuances. Concentrated, powerful and lively on ... More
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SIXTO UNCOVERED CHARDONNAY
This is what you get when you combine the three best Chardonnay vineyards in Washington State. Sumptuous and graceful, it gives up its flavors of guava, lemon curd, orange blossoms as the palate expands with more and more of the copious good stuff. Good. Compelling. So complete
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YULUPA CHARDONNAY, KENWOOD
Kenwood Vineyards Yulupa Chardonnay was created in the early 1990s to meet the growing demand for restaurant wine-by-the-glass listings. The wine is made in a pleasant, fruity style and pairs nicely with a wide range of foods. The vineyards used for the 2011 Yulupa Chardonnay were harvested in September after a cool summer that preserved the grapes... More
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BARNARD GRIFFIN SAUVIGNON BLANC
Delivers textbook Sauvignon Blanc aromas and flavors of pear and melon with a pleasant streak of honey and orange zest. Racy acidity and an underlying minerality add balance and complexity to this satisfying white.
Pairings: A great accompaniment to shellfish. -
MAURICE MARTIN SAINT VERAN
White gold color with silver or greenish reflections, shiny and soft. Aromas suggest broom, acacia, green apple, lemongrass, citrus. A fresh, dry, fruity, nervous wine with a good balance.
Pairings: Very easy to associate with his very complete balance : grilled fish, creamy risottos, antipasti, salads, sushi, very pleasant at the aperitif. -
LIMA VINHO VERDE
80% Loureiro and 20% Trajadura
Vinho Verde (green wine) is not "green" per se, but rather a wine that was bottled very young to preserve the fresh and crisp fruit character and a little bit of spritz!
Lima has aromas of stone fruit, lime, juicy green apple and crisp pear. -
ALPHONSE MELLOT LA MOUSSIERE SANCERE BLANC
Very fine gold color with a green sheen. Its nose has a flowery fruity bouquet. Being pure and honest it is seducer from the outset. Flowers flit around, trees bend down to give their most beautiful fruits to us and the air we breathe is so sweet in this garden full of sweetness that it is intoxicating. Lively, supple and welcoming taste. Predomina... More
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ROCK AND VINE CHARDONNAY
Rock & Vine Chardonnay is a light straw color in the glass, and immediately presents aromas of tangerine and white peach, with a subtle hint of rose hanging just above a light caramel. The mouth is bright and clean, with round, layered flavors of fresh Asian pear, juicy ripe orange, and wild flower honey.
A Chardonnay for those who prefer... More