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BRUNELLO DI MONTALCINO SAN POLO
Wild berry, camphor, tobacco and cocoa aromas fill the glass. Smooth, juicy and delicious, the full-bodied palate delivers ripe black cherry, raspberry compote and licorice while firm fine-grained tannins offer support. Fresh acidity keeps it balanced.
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BOCELLI TENOR RED
The wine is comprised of 34% Cabernet Sauvignon, 33% Sangiovese, and 33% Merlot, a pretty standard Super Tuscan mix. Dusty, earthy, dried fruit on the nose, dark fruit flavor in the mouth, with plum, blackberry, cherry cola, a touch of leather and oak towards the finish.
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BEDROCK OLD VINE ZINFANDEL
Rich and supple, this is an explosion of pure, decadent fruit. Floral huckleberry and Chinese five-spice powder aromas open to layered blackberry, dark chocolate and licorice flavors that linger.
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CHAT. BELLEVUE BORDEAUX SUPERIEUR
With its deep red color and nose of red fruits including blackberry and blackcurrant, this wine is round in the mouth and full and fleshy. Château Bellevue is slightly spicy with nice length and pleasant tannins. Pairs nicely with grilled meats such as duck, roasted beef, and leg of lamb. The slight spice to wine makes it a great accompanimen... More
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YULUPA CHARDONNAY, KENWOOD
Kenwood Vineyards Yulupa Chardonnay was created in the early 1990s to meet the growing demand for restaurant wine-by-the-glass listings. The wine is made in a pleasant, fruity style and pairs nicely with a wide range of foods. The vineyards used for the 2011 Yulupa Chardonnay were harvested in September after a cool summer that preserved the grapes... More
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YULUPA CABERNET SAUVIGNON, KENWOOD
Aromas of plum and black cherry combine with aromatic notes of cocoa and fresh thyme accompanied by smooth and approachable tannins with an excellent finish. Kenwood Vineyards' Yulupa Cabernet Sauvignon is crafted from select lots of wines with an emphasis on softness and drinkability. The grapes for this blend are primarily sourced from vineya... More
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PALACIO DEL BURGO - CRIANZA RIOJA METAL
90 Points Vinous! "Dark garnet. Ripe cherry and dark berry aromas are complemented by hints of licorice, vanilla and mocha. In a lush style, offering weighty dark fruit flavors that show an appealing touch of jamminess. Finishes smooth and long, with a repeating vanilla note and subtle tannin's adding final grip." Winemake... More
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90+ CELLARS ALEXANDER VALLEY CABERNET SAUVIGNON
Begins with a fantastic aroma of black cherry, spice, leather, cedar, vanilla and more. This full-bodied wine tastes wonderful with lots of dark fruit, good structure and similar notes as the nose plus plenty of cola, licorice and touches of cocoa and tobacco. This is excellent stuff that gets even better as it has more air. It ends with a dry, lon... More
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RUBUS CABERNET SAVIGNON, CA
This California Cabernet Sauvignon has rich flavors with a hint of black currant and cherry. The tannins are soft, leading to a smooth finish with a hint of oaked vanilla and a touch of eucalyptus/mint freshness.
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VENANCIO DA COSTA LIMA, PALMELA RESERVA
Made from the most widely planted red grape in Portugal. This wine possesses an intense garnet color, complex nose with touches of ripe fruit, jam and spices, full-bodied flavor and a very balanced finish.