Event
Friday Tasting - Beer Night!! Jim Futrell!!
Friday, June 17, 2022
Time: 04:00pm - 07:30pm
Type: Wine Tasting
Location: The Wine Cabinet
Event Free
Our HIGHLY ACCLAIMED WINES
ARE AVAILABLE FOR CURBSIDE PICKUP OR DELIVERY!!
CALL US AT 703-668-WINE(9463)
Come in this weekend and visit with us!
The Beers!!
Jack's Abby Post Shift 4 pack 16 oz. $11.99
ABV: 4.7%
Brewed with Bavarian malt and hops, this everyday Pilsner is bright, crisp and refreshing.
We think it’s the perfect way to end the work day.
Sixpoint Pineapple Resin IPA 4 pack 16 oz. $15.99
ABV: 9.1%
Bursting with tropical hops and pineapple flavor and aroma! This version starts with the fruity pineapple elements from RESIN® brewed hazy and doubled down with tons of Bru-1 and Idaho 7 hops,
then re-fermented on pineapple purée.
Adroit Theory EBK Hazy Imperial IPA 4 pack 16 oz. $21.99
ABV = 8%
Pillowy, semi-sweet body with slight bitterness for balance,
tropical aromatics with notes of orange + lemon peel.
Aslin Gose Passionfruit and Dragon fruit 4 pack 16 oz. $17.99
ABV 4.5%
Gose conditioned on Passionfruit and Dragonfruit.
The Wines!!
Biscaye Bay Sauvignon Blanc $16.99
?Light and crisp, distinctively Sauvignon Blanc, yet not in a radical style (either toward green pepper notes or gooseberry and grapefruit) just clean, stony, refreshing white wine at an affordable price. This wine is very centered, and very carefully made to appeal to a wide audience looking for something affordable, quaffable, and crowd-pleasing. Biscaye Baie (just an archaic spelling for ‘Biscay Bay’) is the brain-child of Jean-Christophe Calvet.?Light and crisp, distinctively Sauvignon Blanc, yet not in a radical style (either toward green pepper notes or gooseberry and grapefruit) just clean, stony, refreshing white wine at an affordable price. This wine is very centered, and very carefully made to appeal to a wide audience looking for something affordable, quaffable, and crowd-pleasing. Biscaye Baie (just an archaic spelling for ‘Biscay Bay’) is the brain-child of Jean-Christophe Calvet.
Peyrassol Commanderie Rose' $24.99
Its rosy appearance is soft as a dream, and an expressive, gourmet nose lends charm to this blend dominated by wild berries: gooseberry and raspberry reveal themselves in a crisp, silky palate enhanced with an elegant touch of minerality. Ideal as an aperitif, to accompany tapas, but also goes well with all varieties of grilled fish, beef or fish tartare and fresh berry desserts. Cinsault, Syrah and Grenache make a balanced trio full of fruity flavors, nicely sharpened with a touch of Mourvèdre.
Resplendent Pinot Noir by Erath $19.99
Luscious loganberry, Bing cherry and rising bread dough waft forth
with a pleasing hint of caramel and aromatic sandalwood.
The smooth, weighty palate offers cherry candy, pomegranate, candied orange peel and a touch of anise concluding with a nicely uplifting finish.
Foppiano Zinfandel $25.99
Double Gold/Best of Show - Houston Rodeo & Wine Competition
Triple Gold/Best of Class - Dan Berger's International Wine Competition
The aroma of our 2017 Red Zinfandel centers on red raspberry and cinnamon spice. Hints of sliced ripe plum, black tea and lavender oil adds to its complexity. Flavors of blueberry, elderberry, and cranberry are enhanced with sandalwood and baking notes from the oak barrels. These flavors marry with soft tannins for a long and satisfying finish.
Jack's Abby Post Shift 4 pack 16 oz. $11.99
ABV: 4.7%
Brewed with Bavarian malt and hops, this everyday Pilsner is bright, crisp and refreshing.
We think it’s the perfect way to end the work day.
Sixpoint Pineapple Resin IPA 4 pack 16 oz. $15.99ABV: 9.1%
Bursting with tropical hops and pineapple flavor and aroma! This version starts with the fruity pineapple elements from RESIN® brewed hazy and doubled down with tons of Bru-1 and Idaho 7 hops,
then re-fermented on pineapple purée.
Adroit Theory EBK Hazy Imperial IPA 4 pack 16 oz. $21.99
ABV = 8%
Pillowy, semi-sweet body with slight bitterness for balance,
tropical aromatics with notes of orange + lemon peel.
Aslin Gose Passionfruit and Dragon fruit 4 pack 16 oz. $17.99ABV 4.5%
Gose conditioned on Passionfruit and Dragonfruit.
The Wines!!
Biscaye Bay Sauvignon Blanc $16.99
?Light and crisp, distinctively Sauvignon Blanc, yet not in a radical style (either toward green pepper notes or gooseberry and grapefruit) just clean, stony, refreshing white wine at an affordable price. This wine is very centered, and very carefully made to appeal to a wide audience looking for something affordable, quaffable, and crowd-pleasing. Biscaye Baie (just an archaic spelling for ‘Biscay Bay’) is the brain-child of Jean-Christophe Calvet.?Light and crisp, distinctively Sauvignon Blanc, yet not in a radical style (either toward green pepper notes or gooseberry and grapefruit) just clean, stony, refreshing white wine at an affordable price. This wine is very centered, and very carefully made to appeal to a wide audience looking for something affordable, quaffable, and crowd-pleasing. Biscaye Baie (just an archaic spelling for ‘Biscay Bay’) is the brain-child of Jean-Christophe Calvet.
Peyrassol Commanderie Rose' $24.99Its rosy appearance is soft as a dream, and an expressive, gourmet nose lends charm to this blend dominated by wild berries: gooseberry and raspberry reveal themselves in a crisp, silky palate enhanced with an elegant touch of minerality. Ideal as an aperitif, to accompany tapas, but also goes well with all varieties of grilled fish, beef or fish tartare and fresh berry desserts. Cinsault, Syrah and Grenache make a balanced trio full of fruity flavors, nicely sharpened with a touch of Mourvèdre.
Resplendent Pinot Noir by Erath $19.99
Luscious loganberry, Bing cherry and rising bread dough waft forth
with a pleasing hint of caramel and aromatic sandalwood.
The smooth, weighty palate offers cherry candy, pomegranate, candied orange peel and a touch of anise concluding with a nicely uplifting finish.
Foppiano Zinfandel $25.99Double Gold/Best of Show - Houston Rodeo & Wine Competition
Triple Gold/Best of Class - Dan Berger's International Wine Competition
The aroma of our 2017 Red Zinfandel centers on red raspberry and cinnamon spice. Hints of sliced ripe plum, black tea and lavender oil adds to its complexity. Flavors of blueberry, elderberry, and cranberry are enhanced with sandalwood and baking notes from the oak barrels. These flavors marry with soft tannins for a long and satisfying finish.