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MOUNT EDEN CHARDONNAY EDNA VALLEY
The full-bodied Estate Chardonnay displays fine underlying acidity and a long finish. Hints of cardamom, anise and hazelnut add interest to the core lemon, mineral flavors. Of all Mount Eden’s estate-grown wines, the Chardonnay is most in need of further bottle aging at release, requiring an additional two to four years to fully reveal its tr... More
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TAYLOR FLADGATE VINTAGE PORT 2018
Deep purple with a narrow magenta rim. Notes of pure, intense woodland fruit with lively accents of green apple, plum and raspberry. Around this core of bright fruit is a heady aura of herbs. Exotic notes of cedar wood and jasmine provide an additional dimension of complexity. Sinewy, linear tannins that integrate seamlessly into the mid palate and... More
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RENWOOD PREM OLD VINE ZINFANDEL
This wine has a nose of exotic spices and dried fruits. On the palate, full in body and very ripe, the dark fruit on the first taste melds into mildly spicy fruit with a hint of roasted coffee towards the end.
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EASTON, ZINFANDEL, AMADOR COUNTY
Black cherry and blackberry fruit aromas with a beautiful balance and a big, sumptuous, and juicy mouth feel. It also presents complex spicy aromas, with a nice creamy texture derived from the 10 months’ time it receives in, only, French oak barrels.It is consistently rated one of the top Zinfandels in its class and one of the best value Zinf... More
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ST. INNOCENT, PINOT NOIR, FREEDOM HILL 2018
92 Points - Wine Enthusiast! A solid core of berry and plum fruit with some cooked-strawberry and candied-lemon undertones throughout. It’s full and solid with slightly chewy tannins and a tangy finish.
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FORIS PINOT NOIR ROGUE VALLEY
Deep ruby red in the glass, this Estate Pinot Noir is fragrant with aromas of plum, fresh herb and an enticing, signature floral note. Medium bodied on the palate, it offers a mixture of raspberry, berry compote, mocha and white pepper with good persistence and acidity.
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BRUNELLO DI MONTALCINO SAN POLO
Wild berry, camphor, tobacco and cocoa aromas fill the glass. Smooth, juicy and delicious, the full-bodied palate delivers ripe black cherry, raspberry compote and licorice while firm fine-grained tannins offer support. Fresh acidity keeps it balanced.
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BOCELLI TENOR RED
The wine is comprised of 34% Cabernet Sauvignon, 33% Sangiovese, and 33% Merlot, a pretty standard Super Tuscan mix. Dusty, earthy, dried fruit on the nose, dark fruit flavor in the mouth, with plum, blackberry, cherry cola, a touch of leather and oak towards the finish.
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CHAT. CASTEGENS GRAND VIN DE BORDEAUX
The wine boasts an intense, deep and lively red color. The nose offers black fruit, blackberry, cigar box, licorice, some delicate and integrated oak flavors as well. The mouth is full of fruit flavors, spice and fine toasty flavors. The structure is rich, but the tannins are well integrated already. The finish is long and a slight mintiness give t... More
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PALACIO DEL BURGO - CRIANZA RIOJA METAL
Slightly raisiny berry aromas come with accents of leather and oaky vanilla. This is a generous crianza with density and chewy depth. Similar to the nose, this tastes of borderline jammy cassis, blackberry and prune, while the finish is smooth but short due to modest acidity.