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ORIN SWIFT "SLANDER" PINOT NOIR
Pale ruby in the glass, the wine opens with no-fuss aromatics of bright strawberry, candied cherry, crushed gravel, wet brick, white pepper and brushed violet. Enveloping in a sophisticated, elegant manner, the palate has similar tones to the nose with some black cherry and a touch of minerality. Vibrant and energetic through the finish, the wine c... More
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POUND FOR POUND ZINFANDEL PASO ROBLES, 2021 MCPRICE MYERS
94 Points Robert Parker's Wine Advocate - The 2021 Zinfandel Pound for Pound has a deep ruby color and aromas of wild berry fruit and accents of rooibos tea, wildflowers, apricot, tar and underbrush. Medium-bodied, it floods the mouth with spicy fruit and floral streaks. It is grainy and very refreshing, with a long, detailed finish. Lovel... More
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ATXA, VERMOUTH BLANCO DRY
Acha’s Vino Vermouth Blanco is made in accordance with an old recipe passed down through the Acha family. It is made from a blend of a neutral wine and alcohol macerated with a selection of traditional botanicals including wormwood, gentian and bitter orange. Fresh, floral aromas followed on the palate by a hint of sweetness and bitter flavor... More
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DAOU CHARDONNAY PASO ROBLES
Offers enticing aromas of Asian pear, honeysuckle, Granny Smith apple, smoky oak and warm buttered toast. Hints of pineapple, vanilla cream, hazelnut and ginger round out the luscious nose. A voluptuous, succulent palate displays flavors of lemon meringue pie, pineapple, toasted almonds, and honeydew melon. Subtle notes of nutmeg, baked spiced appl... More
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CHAT. DES LANDES CUVEE PRESTIGE SAINT EMILION
Chateau des Landes is owned by the Lassagne Family. Nicolas Lassagne is the winemaker and the third generation of the family in the Bordeaux wine business. He uses both the preceding generations' expertise and the new technologies in modern viticulture and oenology. The wine is an intense ruby color with aromas and flavors of ripe black fruits,... More
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LE JADE VIOGNIER
Viognier, a grape famous in Virginia, is actually believed to have originated in Dalmatia. Here in Southern France the grape enjoys warm sunny summers that help it develop heady aromas of honeysuckle, melon, guava, and ripe peach. It is full and rich on the finish. Almost opulent with just a tinge of acidity that makes it bright a... More
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BRUNELLO DI MONTALCINO LIONELLO MARCHESI
One of the great red wines of Tuscany, it is the only one - in terms of tradition and regulations - made exclusively with Sangiovese grapes. The distinctive and imposing bouquet is matched by a dry, warm, well-balanced and persistent taste. This wine is an ideal accompaniment for rich dishes such as roast or braised beef and game, and mature cheese... More
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COUSINO-MACUL DAMA DE PLATA CABERNET SAUVIGNON
Of an elegant violet color and a complex aroma composition, Dama de Plata has a fruity nose, filled with cherries, plums and spices. In mouth you will find elegant and firm tannins. This wine is a medium bodied wine, with an excellent balance between fruit and oak. Food Pairing: Due to its varietal characteristics, this wine ... More
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DOM. MANOIR DU CARRA "JULIENAS"
Vivid ruby. Aromas of fresh dark berries, licorice, violet and smoky minerals, with a hint of earthiness in the background. Offers appealingly sweet boysenberry and cherry flavors that deepen and pick up a spicy nuance on the back half. Finishes very long and smooth, with rounded tannins adding gentle grip.
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MORELLINO DI SCANSANO, LIONELLO MARCHESI
Morellino di Scansano DOCG is an Italian red wine made in the hilly environs of the village of Scansano, GR, in the Maremma region of coastal Tuscany, which has an ancient but obscure tradition of winemaking. Morellino is the local name for the Sangiovese grape variety. Many people think that the name&nb... More