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SAVIAN PINOT GRIGIO
In addition to the eye, with its nuances ranging from a light yellow color to the color of the sand, this wine also affects the nose with its slightly fruity aroma and accompanied by a timid almond note. The taste is soft and harmonious, slightly bitter. Definitely frank and sincere taste, very drinkable and pleasant. Organic. Pairings: Excell... More
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POPPIANO CANAIOLO 2021
Fresh and vibrant floral notes, hints of fresh red fruit and typical Tuscan aromatic herbs. Great freshness and pleasantness on the palate. Authentic character, fine and dry taste, round and full at the same time. Straightforward and highly drinkable wine.
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ORI RESERVA VERNACCIA DI SAN GIMIGNANO
Wine produced exclusively from Vernaccia grapes. Pressing is preceded by a 48-hours cold maceration, followed by fermentation initially in steel and then refinement of a portion in wood and the rest on lees with weekly pumping-over and bâtonnages. Once bottled is bottle-refined for at least 3 months.
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MURAIA ROSSO TERRE DI POGGIO
Ruby red color, intense nose of ripe red fruit and spice notes. Full-bodied, round, fairly balanced. The examination of taste and smell is concentrated in an aromatic scents to spice and vanilla. Blend of Montepulciano d'abruzzo, Cabernet Sauvignon and Merlot.
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BOCELLI TENOR RED
The wine is comprised of 34% Cabernet Sauvignon, 33% Sangiovese, and 33% Merlot, a pretty standard Super Tuscan mix. Dusty, earthy, dried fruit on the nose, dark fruit flavor in the mouth, with plum, blackberry, cherry cola, a touch of leather and oak towards the finish.
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HYDRA VERNACCIA DI SAN GIMIGNANO
Il Palagione is an historic farmstead dating back to 1594, set along the scenic road connecting San Gimignano to Volterra. San Gimignano is commonly referred to as the “Manhattan of the Middle Ages”. Certified Organic, The Vernaccia di San Gimignano Hydra (made with organic fruit), is light and luminous in appearance with simple aromas ... More
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BRUNELLO DI MONTALCINO POGGIO DELL'AQUILA 2016
90 Points Wine Enthusiast! "Made with organically grown Sangiovese, this has aromas of black-skinned berry, underbrush and leather. The juicy palate offers black cherry, star anise and tobacco alongside polished tannins and firm acidity. Drink 2023–2031."
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VIETTI, TIMORASSO DERTHONA
Clear, intense yellow color with green hues in the glass. On the nose fruity scents of pear and peach, with floral aromas of acacia and hawthorn. Typical honey notes. After 2-3 years mineral notes are more intense; sometimes emphasized by the typical scent of hydrocarbons which refines the wine. On the palate it is dry, warm, soft and very well bal... More
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ORNATO ROSSO VENETO
Intense purple color, tending towards amber with ageing. The oak aging gives pleasant notes of spices and vanilla. This wine has a very solid structure due to the elevated alcohol and the balance between soft tannins and acidity. 60% Merlot, 35% Corvina, 5% Negroamaro
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LA SALA CHIANTI CLASSICO DOCG 2019
92 Points, Wine Spectator. Ruby red in color, this wine is soft and fresh, with expressive acidity, delicate tannins and a beautiful palette of fruit notes. Accents of cherry pits, plum notes and light undertones of spices develop into a lingering, sophisticated finish. Intense, bright aroma of the wine is full of accents of red fruits, delicate fl... More