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CHAT. CASTEGENS GRAND VIN DE BORDEAUX
The wine boasts an intense, deep and lively red color. The nose offers black fruit, blackberry, cigar box, licorice, some delicate and integrated oak flavors as well. The mouth is full of fruit flavors, spice and fine toasty flavors. The structure is rich, but the tannins are well integrated already. The finish is long and a slight mintiness give t... More
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PALACIO DEL BURGO - CRIANZA RIOJA METAL
Slightly raisiny berry aromas come with accents of leather and oaky vanilla. This is a generous crianza with density and chewy depth. Similar to the nose, this tastes of borderline jammy cassis, blackberry and prune, while the finish is smooth but short due to modest acidity.
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RUBUS CABERNET SAVIGNON, CA
This California Cabernet Sauvignon has rich flavors with a hint of black currant and cherry. The tannins are soft, leading to a smooth finish with a hint of oaked vanilla and a touch of eucalyptus/mint freshness. Serve this deep purple hued beauty with a variety of hearty dishes ranging from Osso Bucco to grilled red meats and cheeses.
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CASTELVECCHIO PIEMONTE ROSSO
Nebbiolo – Barbera – Dolcetto Ruby red in color, in time develops garnet tones. It has an intense and mature aroma, full body with a fresh taste of red berries. It has a pleasant “fresh” wine nose, which becomes ethereal while aging A wine with fresh fruit taste and great character that ages well.
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USOA DI BAGORDI, RIOJA CRIANZA ORGANIC
The Bagordi Crianza is a blend of 80% Tempranillo and 20% Garnacha. The wine is aged for twelve months in American oak barrels followed by at least one year of bottle age. The wine pours a deep red with violet highlights. On the nose intense aromas of ripe red fruit are mixed with gentle hints of cinnamon, vanilla and coffee. On the palate, th... More
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BAKAN MONTEPULCIANO D'ABRUZZO, TORRI
Brilliant and ruby red. Nice and persistent fruitiness, with notes of vanilla and dry fruit. Soft, harmonic, round and full bodied, this wine is perfect with any meat dish and rich first courses.
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BRUNELLO DI MONTALCINO LIONELLO MARCHESI
One of the great red wines of Tuscany, it is the only one - in terms of tradition and regulations - made exclusively with Sangiovese grapes. The distinctive and imposing bouquet is matched by a dry, warm, well-balanced and persistent taste. This wine is an ideal accompaniment for rich dishes such as roast or braised beef and game, and mature cheese... More
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RUBUS ICONO MALBEC 2019
90 Points Wine Enthusiast! "This is a ripe and full-bodied red that offers plenty of fruit and oak spice flavors. Aged 12 months in French oak barrels, the wine shows round tannins. A light note of herbs and moderate acidity adds freshness. - Jesica Vargas"
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RUBUS SPANISH RED BLEND ORGANIC
This Organic Red Blend from Tierra de Castilla is 70% Tempranillo and 30% Syrah. It’s made in a Rhone style, with whole berry fermentation proceeded by skin contact. You’ll find a dark purple color, rich cherry fruit, freshness and a surprisingly long finish that’s almost too good to be true for a value wine.
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CATENA SAN CARLOS CABERNET FRANC 2019
93 Points - Wine Advocate! Super elegant, fresh, varietal, nuanced and complex. A wine like this often costs more money than the price point of the appellation range, but it feels like a bargain anyway. Demonstrates precision and symmetry while remaining vibrant and lively, velvety and focused.