Event
Friday - Sunday - TOP 100 Wines!!
Friday, November 26, 2021 - Sunday, November 28, 2021
Time: 04:00pm - 07:30pm
Type: Wine Tasting
Location: The Wine Cabinet
Event Free
Our HIGHLY ACCLAIMED WINES
ARE AVAILABLE FOR CURBSIDE PICKUP OR DELIVERY!!
CALL US AT 703-668-WINE(9463)
Come in this weekend and visit with us!
The Wines!!
#42 Chateau Ste. Michelle "Eroica" Reisling 2019 $22.99
91 Points Wine Spectator!
"This fresh and lovely Riesling is crisp yet supple, with notes of orange blossom,
petrol and floral peach that linger on the long finish."
Winemaker's notes - Eroica Riesling showcases the elegant purity of truly great Riesling.
Sourced from cool climate vineyards, Eroica shows exuberant freshness with inviting stone fruit, citrus, and floral notes.
Drink now to experience youthful charm or age this wine for added complexity.
A good match for Asian dishes, Indian curries, crab, and scallops.
#84 Chalk Hill Chardonnay, Sonoma Coast 2019 $19.99
91 Points Wine Spectator!
"Well-integrated flavors of Gala apple and ripe Bosc pear are swathed with creamy richness in this broad-textured style, with cooking spice accents lingering on the mouthwatering finish."
Winemaker's notes - Subtle gold tones shine through in this 2019 Sonoma Coast Chardonnay.
Aromas of red apple and ripe pear meld with hints of honeysuckle and orange-peel and a bit of toasty marshmallow.
A bright entry gives way to a creamy, rich texture with extended notes of caramel and Macintosh apple, and a long, clean, juicy finish.
#20 Badia a Coltibuono Chianti Classico 2018 $24.99
93 Points Wine Spectator!
"Though ripe and lush, this is also dense, with pointed tannins giving a physical sensation and lifting the cherry, strawberry and floral flavors. Finds a nice youthful equilibrium in the end, where mouthwatering acidity roams."
Winemaker's notes - The estate Chianti Classico is central in representing Badia a Coltibuono's vision and relationship with its place and its history. Using the traditional blend of Sangiovese and complementary varieties, as well as propagating vines the traditional way - by massal selection - has always been the backbone of the wine. Modern techniques such as vinification by gravity are used to bring forth the best expression of the fruit, but traditional approaches, from indigenous yeast fermentation to aging in oak casks rather than barriques, are central to the authenticity of the wine. The winery's long-established organic practices are also fundamental in the development of the truly unique character of the grapes.
Blend: 90% Sangiovese; 10% Colorino, Canaiolo, and Ciliegiolo
#66 De Martino Legado Cabernet Sauvignon Reserva 2019 $22.99
91 Points Wine Spectator!
"This rich and refined red has decadently spiced dark cherry and plum flavors that show toasty accents. Ends with tar and mocha hints on the structured finish. Drink now through 2026."
Winemaker's notes - The Legado line of wines from De Martino showcase a specific varietal and their cultivation in the best terroirs of Chile resulting in wines that express the true character of each region.
The bouquet consists of ripe aromas of cassis and black cherry, a mild touch of oak and a slight hint of earth.
Medium in body with fantastic acidity, it is very juicy, with a medium-long finish.
Pair with most grilled fare, particularly red meats such as steak and sausages.
#42 Chateau Ste. Michelle "Eroica" Reisling 2019 $22.99
91 Points Wine Spectator!
"This fresh and lovely Riesling is crisp yet supple, with notes of orange blossom,
petrol and floral peach that linger on the long finish."
Winemaker's notes - Eroica Riesling showcases the elegant purity of truly great Riesling.
Sourced from cool climate vineyards, Eroica shows exuberant freshness with inviting stone fruit, citrus, and floral notes.
Drink now to experience youthful charm or age this wine for added complexity.
A good match for Asian dishes, Indian curries, crab, and scallops.
#84 Chalk Hill Chardonnay, Sonoma Coast 2019 $19.99
91 Points Wine Spectator!
"Well-integrated flavors of Gala apple and ripe Bosc pear are swathed with creamy richness in this broad-textured style, with cooking spice accents lingering on the mouthwatering finish."
Winemaker's notes - Subtle gold tones shine through in this 2019 Sonoma Coast Chardonnay.
Aromas of red apple and ripe pear meld with hints of honeysuckle and orange-peel and a bit of toasty marshmallow.
A bright entry gives way to a creamy, rich texture with extended notes of caramel and Macintosh apple, and a long, clean, juicy finish.
#20 Badia a Coltibuono Chianti Classico 2018 $24.99
93 Points Wine Spectator!
"Though ripe and lush, this is also dense, with pointed tannins giving a physical sensation and lifting the cherry, strawberry and floral flavors. Finds a nice youthful equilibrium in the end, where mouthwatering acidity roams."
Winemaker's notes - The estate Chianti Classico is central in representing Badia a Coltibuono's vision and relationship with its place and its history. Using the traditional blend of Sangiovese and complementary varieties, as well as propagating vines the traditional way - by massal selection - has always been the backbone of the wine. Modern techniques such as vinification by gravity are used to bring forth the best expression of the fruit, but traditional approaches, from indigenous yeast fermentation to aging in oak casks rather than barriques, are central to the authenticity of the wine. The winery's long-established organic practices are also fundamental in the development of the truly unique character of the grapes.
Blend: 90% Sangiovese; 10% Colorino, Canaiolo, and Ciliegiolo
#66 De Martino Legado Cabernet Sauvignon Reserva 2019 $22.99
91 Points Wine Spectator!
"This rich and refined red has decadently spiced dark cherry and plum flavors that show toasty accents. Ends with tar and mocha hints on the structured finish. Drink now through 2026."
Winemaker's notes - The Legado line of wines from De Martino showcase a specific varietal and their cultivation in the best terroirs of Chile resulting in wines that express the true character of each region.
The bouquet consists of ripe aromas of cassis and black cherry, a mild touch of oak and a slight hint of earth.
Medium in body with fantastic acidity, it is very juicy, with a medium-long finish.
Pair with most grilled fare, particularly red meats such as steak and sausages.