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BOCELLI PROSECCO **187ML**
Presenting a light straw color and subtle flower and fruit aromas. This sparkler has a light peachy softness with some minerality and a bright and refreshing finish.
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FIDELITY RED BLEND
This Merlot-Cabernet Franc blend is a good everyday wine. It’s full-bodied and smooth, with flavors of blackberry, currant and dried herb.
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BARBOURSVILLE FIANO RESERVE
Pale yellow in color with a green reflex, the aroma is suave, very floral, citrus with dried-lemon, peach, salt and stone character. Aromatic and beautiful. On the palate it is very soothing, like a soft fresh pillow, then it increases in character and strength followed by a a long a tasty dry fresh finish.
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ROMANELLI "ROSSO" MONTEFALCO
Sangiovese 65%, Sagrantino 15%, Merlot 10%, Cabernet Sauvignon 10% Deep ruby red color. Aroma of wild berries, cherries, plums, and enjoyable toasted aromas. Generous, warm, and well-balanced, Pair with meats, charcuterie, or aged cheeses.
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CARMEL ROAD CHARDONNAY
Monterey Chardonnay is so rich, it doesn’t need oak. Refreshing acidity, courtesy of the cool climate, heightens the golden mango, tangerine, Asian pear, white flower, vanilla bean and butter cream flavors, leading to a long finish complexed with a hint of yeast from sur lie aging.
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E. GUIGAL BLANCA COTE DU RHONE
A classic Southern Rhone blend of Viognier followed by Roussanne and Marsanne, with trace amounts of Clairette, Bourboulenc and Grenache Blanc. A lovely floral nose leads to notes of citrus, apricot and honeysuckle all wrapped into a medium bodied, round style that has nice freshness and a clean finish. Pair this easy-drinking white with a ra... More
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WOLFBERGER ALSACE ROSE CREMANT, BRUT, NV
Alsace, France - This "traditional method" sparkling Pinot Noir possesses vividly fresh notes of red currant dominate the nose. These also play on the palate where they are accentuated by finely fizzing mousse and ample freshness. The body is light, dry and beautifully tangy-ideal as a mouthwatering apéritif.
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CHAT. GRAVAS SAUTERNES 2020 *375 ML*
The Sauternes region of Bordeaux produces some of the most exquisite dessert wines from the morning mists that rise from the Ciron river. These mists create the humid climate for the "noble rot" that alters the acid structure and concentrates the sugars in the grapes. The resulting wine can be described as opulent, with flavors of apricot... More
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SAINTE VICTOIRE PROVENCE ROSE
Composed of 50% Grenache, 30% Syrah and 20% Cinsault this Cotes de Provence rose is bright, crisp and fruity. Beautifully balanced with a good acidity, it is refreshing and easy to drink. A great match with salad, chicken, grilled salmon, burger or on its own during a warm summer day.
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STARRY NIGHT ZINFANDEL AMADOR COUNTY
Full-bodied and juicy, this Lodi Zinfandel offers up dark fruit flavors of blackberry bramble and bing cherry. The American and French Oak is nicely balanced to produce a full-bodied, ripe wine.