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SASS PINOT NOIR WILLAMETTE VALLEY
The nose of the Sass had a noticeable sharpness, a slight medicinal quality (in a good way), and a subtle sweet anise and toasted oak. The flavor of the wine contrasts a vanilla caramel sweetness against a more acidic, somewhat astringent, cranberry, resulting in an interesting tasty wine. In some tastes, the acid and cranberry seemed more prominen... More
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BOUTARI NAOUSSA RED
Boutari’s basic Naoussa is a bargain. It’s lean and elegant, with, tangy, spicy plum-skin flavors and notes of fresh earth adding breadth. The tannins feel long and buffed, firm enough to allow this to age well for another five to ten years in the cellar, but fine enough to enjoy... More
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LUCASHOF RIESLING KABINETT FORSTER
This light yellow colored Riesling from the Pfalz region in Germany opens with a mild apricot and floral bouquet with a hint of lime. On the palate, this wine is medium bodied, displays gentle acidity, and is juicy. The flavor profile is a mild grapefruit with infused minerality and a hint of tangerine and nectarine. The finish is semi-dry and its ... More
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KANONKOP KADETTE CAPE BLEND
Crimson red in color, with complimenting aromas of raspberries, dark cherries, black plums, cinnamon, and all spice. Supple, elegant tannins supported by fresh acidity which is balanced with an explosion of fruit on the palate. Juicy flavors of red and black fruits, and a hint of chocolate, all which lingers on the finish. Blend: 43% Pinotage, 33% ... More
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DRY CREEK ZINFANDEL "HERITAGE"
Briary and vibrant, with zesty raspberry, toasted sage and cracked pepper flavors that take on richness toward polished tannins. Drink now through 2025. 15,000 cases made.
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KOURTAKI KOUROS RED NEMEA
Elegant and famous vintage dry red with a core of fresh berry and plum flavors and balancing tannins to delight the palate. The House of Kourtakis is a family wine-making business that dates back to 1895. It was founded by Vassilis Kourtakis (1865-1946), who was the first person in Greece to obtain a diploma in oenology. He established his wine-mak... More
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CAKEBREAD CABERNET **1.5 L** NAPA VALLEY (MAGNUM)
Introducing the Cakebread Cellar Cabernet Sauvignon Magnum - a true masterpiece in the world of wine. This remarkable red wine, crafted by Cakebread Cellar in the renowned Napa Valley, USA, is a testament to the art of winemaking. This exceptional wine has aromas of ripe dark berries and hints of cedar, complemented by rich flavors of black cherry ... More
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GRAHAMS **30** YR. TAWNY PORT
95 Points Wine Advocate! "The NV 30 Years Tawny Port was bottled in 2013 with a bar-top cork and 125 grams per liter of residual sugar. This is smoother and more harmonious than the Dow this issue, a contrast in house styles. If the Dow's this issue often seemed stern, tight and brooding, this is sexy, sunny and lively, with a burst ... More
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CADE CABERNET HOWELL MTN 2019
94 Points Wine Advocate - Deep garnet-purple in color, it charges out of the glass with vibrant black cherry preserves, wild blueberries and mulberries scents, giving way to a core of cassis and star anise plus a waft of chocolate box. Full-bodied, concentrated and packed with bright black fruits, it has a fine-grained texture and long, energetic f... More
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POL ROGER BRUT RESERVE NV
92 pts, Wine Advocate, 92 pts.James Suckling - "Straw yellow and with a golden hue in color, the Pol Roger NV Réserve Brut displays a brilliant, perfectly ripe but also fresh, highly elegant and refined fruit aroma on the nose; think of cooked pip fruits like pears and apples, but also quince-confiture and yellow stone fruits, such as a... More