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DEGANI "LA ROSTA' AMARONE
Intense garnet red in color, this wine is rich, full bodied and firm. Its perfume is clear and fresh, its taste is velvety and lingering. Well structured and beautifully balanced with soft tannins and a hint of chocolate and vanilla.
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SEGHESIO CORTINA DRY CREEK VALLEY 2019 ZINFANDEL
93 Points, Wine Spectator! Delivers a briary backbone paired with just enough polish to retain its old-school authenticity. Offers notes of wild berry, licorice and toasty sage that build tension toward zesty tannins. This shows the best of Dry Creek Zin.
93 Points, Jeb Dunnock!Coming from the Dry Creek Valley in Sonoma, the 2019 Zinfandel Co... More -
SEGHESIO SONOMA OLD VINE OLD VINE ZINFANDEL
Bold and spicy with rich, briary fruit, our Old Vine Zinfandel showcases the complexity and intensity that only truly old vines can yield. Blend: 87% Zinfandel, 10% Petite Sirah, 2% Carignane, 1% Alicante Bouschet
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STAGS LEAP PETITE SIRAH
Made up of 79% Petite Sirah, 8% mixed Rhône varieties, 7% Grenache and 6% Syrah, aged for 12 months in 25% new American oak. Very deep purple-black in color, it opens with notes of freshly crushed black cherries and black berries with touches of plum preserves, baking spices and tar. The palate is medium to full-bodied, very firm and grainy w... More
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CHAPPELLET MOUNTAIN CUVEE
This beautifully aromatic wine leaps out of the glass with concentrated notes of red currant, boysenberry, cassis, roasted coffee and dark chocolate, along with savory undertones and notions of sweet oak. On the palate it is rich and mouthcoating, with a seamless texture and supple tannins framing luxurious layers of dark berry fruit, barrel spice ... More
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MESSIAS 10 YEAR TAWNY PORTO
This 10-year-old Tawny Port miniature Messias shows some smoky aromas that reveal the essence of this wood-aged wine. The wood is well integrated, balanced with the fruitiness that is characteristic of a 10-Year-Old tawny. Ripe sultanas and great acidity at the end bring this wine to a balanced, delicious close.
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VIETTI, NEBBIOLO PERBACCO
Medium deep ruby color. Quite intense and generous fruity nose (red berries) along with floral and spicy notes, a hint of menthol and hard candy. On the pallet medium bodied, showing notable intensity while retaining an essentially mid-weight style. Strong, intense and quite powerful when young, evolving to a complex and elegant, very well balanced... More
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ESPORAO RESERVA , ALENTEJO
Intense Ruby in color. Aroma notes of black fruit jam with spices (black pepper, cloves) combined with notes of coffee berries and cigars. Complex on the palate with spices and dark chocolate. Persistent finish.
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SASS PINOT NOIR WILLAMETTE VALLEY
The nose of the Sass had a noticeable sharpness, a slight medicinal quality (in a good way), and a subtle sweet anise and toasted oak. The flavor of the wine contrasts a vanilla caramel sweetness against a more acidic, somewhat astringent, cranberry, resulting in an interesting tasty wine. In some tastes, the acid and cranberry seemed more prominen... More
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BOUTARI NAOUSSA RED
Boutari’s basic Naoussa is a bargain. It’s lean and elegant, with, tangy, spicy plum-skin flavors and notes of fresh earth adding breadth. The tannins feel long and buffed, firm enough to allow this to age well for another five to ten years in the cellar, but fine enough to enjoy... More